Blog Archives for tag soy sauce
Escabeche is one of my favourite Filipino dish and my mom makes the yummiest one. I remember when I was… Continue reading »
Pansit Bam-i a basic stir fry dish using a mix of vegetables, noodles and meats of your choice.
Bistek Tagalog a truly mouth watering and delicious beef based dish.
Humba originated from the Chinese cuisine and was adopted by the Visayan people, this delightful masterpiece is sure to take your breath away.
Roasted chicken or best known as lechon manok is the Philippine interpretation of the famous rotisserie chicken. This dish is an all-time favorite of most Filipinos and is commonly served as ‘ulam’ (viand) on regular meals or holidays.
Although derived from the Spanish word ‘marinade or seasoning’, the cooking process of Adobo is indigenous to the native Filipinos. In the Philippines, pork adobo is the most popular.